Recipes and tipps

Ingredients:

• Chicken boneless 300 gm (cubed)
• Black pepper powder ½ tsp
• Cumin powder ½ tsp
• All spice powder ½ tsp
• Lemon juice 1 ½ tbsp
• Ginger garlic paste 1 tsp
• Cream 4 tbsp
• Mozzarella cheese 6 tbsp (grated)
• Milk 4 tbsp
• Oil 3 tbsp
• Salt as required
• Coriander leaves for garnishing (chopped)

 Preparation:

1. Scoop out insides of tomatoes with a melon baller. Fill with chicken salad. Sprinkle with pepper and chives Marinate the chicken with black pepper powder, cumin powder, all spice powder, lemon juice, oil, ginger garlic paste, and salt in a microwave proof bowl for 30 minutes.
2. Place the bowl in a microwave and heat at 100% for 10 minutes.
3. When done, remove from the microwave, mix and transfer in a serving dish.
4. In a separate bowl, mix together mozzarella cheese, cream and milk.
5. Spread this mixture on top of the chicken pieces.
6. Place it in the microwave and heat at 100% for 5 minutes.
7. Remove, garnish with chopped coriander and serve hot.